Alfred Francis William Schmidt / Library of Congress. Classification Divi
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
'Classification: Universal And Old World History. European War, Parts 501-659' presents a detailed and meticulously organized exploration of historical subjects, primarily focusing on Europe and World War I. Authored by the Library of Congress Classification Division and Alfred Francis William Schmidt, this volume offers an in-depth classification system applicable to a wide array of historical texts and documents. Originally designed to categorize the vast collections within the Library of Congress, this work provides invaluable insights into the structure and categorization of historical knowledge. It remains a vital resource for librarians, historians, and researchers seeking to understand the nuances of historical classification and information management during the period of the First World War.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
