Business Strategy for the Wine Industry

Business Strategy for the Wine Industry

Stuart Orr

97,36 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2009
Materia
Gestión y técnicas de gestión
ISBN:
9783639023190
97,36 €
IVA incluido
Disponible

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  • Librería Samer Atenea
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  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)

This book presents a multidimensional process fordeveloping a manufacturing strategy for wineproducers. This process can be applied to anynational industry engaged in wine, goods or serviceproduction. The book will be of interest to managers,industry consultants and agriculture and businessresearchers. The process focuses on the competitivepriorities (bases of competition) and key decisionareas (business features over which the organisationhas control) across the industry. The processcommences with a review of prior research, followedby in-depth interviews, an industry expert workshop,a national level survey and follow-up interviews. Itdetermined that 30 different groups existed in theAustralian wine industry for whom the priorities anddecision-making areas differed significantly. Italso found that a larger number of decision areas(23) applied to the industry than were normallyconsidered in the literature (7); suggesting that thedecision-making process is not normally sufficientlybroad in its consideration of decision areas. Thebook also presents several strategy decision-makingprocess models incorporating the perspective ofpriorities and decision areas.

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