Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
This magazine-style short book is a vibrant journey into the heart of Brazilian cuisine, offering a captivating snapshot of the influences that have shaped this diverse culinary landscape. In just 45 pages, it weaves together the story of Brazil’s rich cultural heritage-Indigenous traditions, African creativity, and European influences-showing how these threads have come together to create a cuisine unlike any other.