Biosensori e Covid-19

Biosensori e Covid-19

Alessandro Porchetta / Fabiana Arduini / Laura Fabiani

17,70 €
IVA incluido
Disponible
Editorial:
Lulu Press
Año de edición:
2021
ISBN:
9781794876897
17,70 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Kálamo Books
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Sobre IBD

Con l’avvento delle tecnologie abilitanti in ambito Industria 4.0, la sensoristica si è imposta come uno strumento essenziale nella ricerca accademica e industriale e nel rilevamento in ambiti sensibili come la lotta contro i virus e le malattie infettive. Il workshop svoltosi il 24 marzo 2021 sulla piattaforma Spring Nature dal titolo Cutting-Edge (Bio)sensing Technologies for Fighting Infectious Deseases è la prova dell’ interesse mondiale che suscita questo argomento. La tematica, difatti, affrontata in un’ottica multidisciplinare, rappresenta un punto di forza proprio sull’uso di una tecnologia sempre più avanzata e poliedrica, il cui uso sta portando dei benefici inconfutabili in svariati ambiti. Pensiamo all’ integrazione dei sensori con l’ intelligenza artificiale e il machine-learning, quindi il rilevamento di dati della loro elaborazione e interpretazione e dai quali la stessa macchina sarà in grado di prendere autonomamente delle decisioni. Insomma, ci troviamo di fronte a una rivoluzione copernicana in grado di portare nel minor tempo possibile risultati concreti nei più disparati settori della ricerca.

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