LIBROS DEL AUTOR: zoecklein

3 resultados para LIBROS DEL AUTOR: zoecklein

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  • Wine Analysis and Production
    Zoecklein
    Winemaking as a form of food preseIVation is as old as civilization. Wine has been an integral component of people’s daily diet since its discovery and has also played an important role in the development of society, reli­ gion, and culture. We are currently drinking the best wines ever produced. We are able to do this because of our increased understanding of grape growing, bi...
    Disponible

    46,60 €

  • Wine Analysis and Production
    Zoecklein
    Winemaking as a form of food preseIVation is as old as civilization. Wine has been an integral component of people’s daily diet since its discovery and has also played an important role in the development of society, reli­ gion, and culture. We are currently drinking the best wines ever produced. We are able to do this because of our increased underst...
    Disponible

    206,03 €

  • Production Wine Analysis
    Bruce W. Zoecklein
    This text is designed to acquaint the reader with the commonly used procedures of juice and wine analysis as they are generally practiced in the industry, and as they are taught in the Department of Enology at California State University, Fresno. It is assumed that the reader has a basic preparation in the fields of chemistry and microbiology. In deve...
    Disponible

    132,95 €