LIBROS DEL AUTOR: suresh sharma

13 resultados para LIBROS DEL AUTOR: suresh sharma

suresh sharma Eliminar filtro Quitar filtros
  • Entwicklung funktioneller Bäckereiprodukte auf Hirsebasis
    Preeti Shukla / Shilpa Sharma / Suresh Bhise
    Die Hauptziele der aktuellen Studie waren die Entwicklung von Muffins aus Bajara und Sorghum, um die Akzeptanz, die Haltbarkeit, den Feuchtigkeitsgehalt und die Keimzahl der akzeptierten Muffins mit ihren Bestandteilen zu überprüfen. Für die Entwicklung der Muffins wurden die Zutaten zu fünf verschiedenen Rezepturen in unterschiedlichen Anteilen verarbeitet. Berücksichtigt wurd...
    Disponible

    73,26 €

  • Sviluppo di prodotti da forno funzionali multicereali a base di miglio
    Preeti Shukla / Shilpa Sharma / Suresh Bhise
    L’obiettivo principale del presente studio è stato quello di sviluppare muffin a base di bajara e sorgo per verificarne l’accettabilità, la conservabilità, il contenuto di umidità e la conta microbica dei muffin formulati accettati con i loro ingredienti costitutivi. Per lo sviluppo dei muffin, gli ingredienti sono stati preparati in cinque diverse formulazioni in proporzioni d...
    Disponible

    73,26 €

  • Rozwój wieloziarnistych funkcjonalnych produktów piekarniczych na bazie prosa
    Preeti Shukla / Shilpa Sharma / Suresh Bhise
    Głównym celem obecnego badania było opracowanie muffinów z bajary i sorgo w celu sprawdzenia ich akceptowalności, okresu przydatności do spożycia, zawartości wilgoci i liczby drobnoustrojów w zaakceptowanych muffinach z ich składnikami. W celu opracowania muffinów składniki zostały przygotowane w pięciu różnych recepturach w różnych proporcjach. Pod uwagę wzięto kolor, wygląd, ...
    Disponible

    73,26 €

  • Desenvolvimento de produtos de panificação funcionais multigrãos à base de milho painço
    Preeti Shukla / Shilpa Sharma / Suresh Bhise
    Os principais objectivos do presente estudo consistiram em desenvolver muffins a partir de bajara e sorgo para verificar a sua aceitabilidade, prazo de validade, teor de humidade e contagem microbiana do muffin formulado aceite com os seus ingredientes constituintes. Para o desenvolvimento dos muffins, os ingredientes foram preparados em cinco formulações diferentes e em propor...
    Disponible

    73,26 €

  • Bloom Olympiad Science Class 10th
    Anam Arzoo / Suresh Sharma
    BOOK INTRODUCTIONScience is all about curiosity, discovery, and understanding how the world around us works. Bloom Olympiad Ace Science Class 10 is designed to introduce students to scientific concepts in a fun, engaging, and structured manner to build a strong foundation in science, essential for excelling in School Olympiads, Talent Search Exams, and other competitive assessm...
    Disponible

    53,88 €

  • अनुभूति एवं अभिव्यक्ति
    Dr. Suresh Sharma
    'अनुभूति एवं अभिव्यक्ति' एक विचारोत्तेजक संग्रह है जिसमें कला, साहित्य, और समकालीन समाज से जुड़े संपादकीय लेखों के माध्यम से गहन अंतर्दृष्टियाँ प्रस्तुत की गई हैं। यह पुस्तक रचनात्मकता की अनंत शक्ति का अन्वेषण करती है, यह समझाते हुए कि कैसे कला और साहित्य हमारे सामूहिक मानव अनुभव को आकार देते हैं और प्रतिबिंबित करते हैं। इस संकलन के प्रत्येक लेख में पाठकों को साहित्यिक और दृश...
    Disponible

    91,77 €

  • Bloom CAP Science Olympiad Class 10
    Anam Arzoo / Suresh Sharma
    Book Structure:1. Covers the entire syllabus in 16 Chapters2. 2 Practice Sets for self-assessment3. Hints & Solutions at the end of the bookBook Key Features:1. Complete syllabus in a Chapterwise manner2. Exercises are included in each chapter3. Varied Objective Questions as per Olympiad Level4. Detailed Explanation for Each question5. Practice Sets are prepared as per Olympiad...
    Disponible

    57,35 €

  • Bloom CAP Science Olympiad Class 9
    Anam Arzoo / Suresh Sharma
    Book Structure:1. Covers the entire syllabus in 15 Chapters2. 2 Practice Sets for self-assessment3. Hints & Solutions at the end of the bookBook Key Features:1. Complete syllabus in a Chapterwise manner2. Exercises are included in each chapter3. Varied Objective Questions as per Olympiad Level4. Detailed Explanation for Each question5. Practice Sets are prepared as per Olympiad...
    Disponible

    51,37 €

  • Bliss of Womanhood
    Suresh Sharma Chander
    • “Suresh, you write beautifully.' Ms. Kamlesh Chauhan, a writer from USA • 'You are more of a fantastic Poet.' Ms. Cynthia Yildirim• “Wow, this is really beautiful.' Ms. Bianca- Maria Berg on the poem ’Bliss of Womanhood’ • 'Mighty Good.' Ms.Charu Anand on the poem ’Love begets Love’ • 'I have a tear of joy in my eyes as I read this very beautiful poem...thank you so much for ...
    Disponible

    14,42 €

  • Industrializing Innovation-the Next Revolution
    Karl E. Meyer / Suresh K. Sharma
    Over the past 25 years, the field of innovation, entrepreneurship and commercialization has reached a critical mass and maturity. It is not only possible but also essential to scale it so that an immense amount of untapped human innovative potential can be unleashed for the benefit of our people. Further, R&D centers and existing entrepreneurial ecosystems can be made more impa...
    Disponible

    195,66 €

  • VIVEKANAND
    Dr SURESH CHANDRA SHARMA
    ...
    Disponible

    16,73 €

  • Raw Material Scarcity and Overproduction in the Food Industry
    Arpan R. Bhagat / Salvatore Parisi / Suresh D. Sharma
    This book describes the consequences of an increased demand for food for human consumption for the global food industry. In four concise chapters, the authors explore the trend for the overproduction of food, the concomitant diminution of raw materials and the increase in environmental concerns. Chapter one describes the variations in biochemical properties of fishmeal dependin...
    Disponible

    67,87 €

  • Dietary Patterns, Food Chemistry and Human Health
    Michele Barone / Suresh D. Sharma
    This brief discusses the influence of modern food production on dietary patterns and chronic diseases. In four concise chapters the authors explore different aspects of this topical issue. Chapter one highlights the importance of advanced glycation end products in food and describes how high levels of these complex molecules can lead to an increase in chronic diseases. Chapter ...
    Disponible

    74,02 €