LIBROS DEL AUTOR: sheila kaufman

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  • Soups, Stews and Chowders
    Sheila Kaufman
    Soups, Stews, and Chowders bring credibility to the idea that America is a great melting pot. Philadelphia Pepper Pot Soup has its origins in George Washington’s kitchen at Valley Forge during the winter encampment. Pigeon Soup was a particular favorite of Thomas Jefferson as pigeons were plentiful around Monticello. In colonial kitchens the predominate utensil was a large kett...
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    9,67 €