LIBROS DEL AUTOR: r s shallenberger

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  • Taste Chemistry
    R.S. Shallenberger
    The object ofthis text is to examine, and elaborate on the meaning of the established premise that ’taste is a chemical sense.’ In particular, the major effort is directed toward the degree to which chemical principles apply to phenomena associated with the inductive (recognition) phase of taste. A second objective is to describe the structure and pro...
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