LIBROS DEL AUTOR: pisanello

4 resultados para LIBROS DEL AUTOR: pisanello

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  • Novel Foods in the European Union
    Daniele Pisanello / Giorgia Caruso
    This Brief describes in three concise chapters one of the newest ’hot topics’ under EU Food Law and Policy: the new Regulation (EU) No 2015/2283 from the European Parliament and by the Council, November 25, 2015, on novel foods, applicable from January 2018. In this work, the Authors discuss the long-time criticized EU Regulation on novel foods ((EC) No 258/1997) and how it has...
    Disponible

    74,02 €

  • Chemistry of Foods
    Daniele Pisanello
    This book concerns the EU legal and regulatory framework relating to Chemicals in Food. It is divided in two parts: the first section offers an introduction to the European General Food Law with an analysis of EFSA (the European Food Safety Authority) and a description of main features of food safety-related regulations. The second part focusses on the legislation finding appli...
    Disponible

    48,71 €

  • Chemistry of Foods
    Daniele Pisanello
    This book concerns the EU legal and regulatory framework relating to Chemicals in Food. It is divided in two parts: the first section offers an introduction to the European General Food Law with an analysis of EFSA (the European Food Safety Authority) and a description of main features of food safety-related regulations. The second part focusses on the legislation finding appli...
    Disponible

    66,86 €

  • Une Oeuvre De Pisauello...
    Félix Ravaisson / Pisanello
    Une Oeuvre De Pisauello..., explores the artistic achievements of Pisanello, a pivotal figure in the Italian Renaissance. Félix Ravaisson delves into Pisanello’s distinctive style, tracing his influence on subsequent generations of artists. This concise volume offers valuable insights into Pisanello’s techniques and contributions to European art, making it an essential resource...
    Disponible

    15,88 €