LIBROS DEL AUTOR: olga martin belloso

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  • Advances in Fresh-Cut Fruits and Vegetables Processing
    Olga Martin-Belloso / Robert Soliva Fortuny
    Taking a multidisciplinary approach, this work discusses the basic and the more recent innovations in fresh-cut fruit and vegetable processing. It addresses scientific progress in the fresh-cut area and discusses the industry and market for these commodities. The book covers regulations that affect the processing and quality of the final products as well as consumers’ attitude ...
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    119,75 €