LIBROS DEL AUTOR: nhgaraniya

1 resultados para LIBROS DEL AUTOR: nhgaraniya

nhgaraniya Eliminar filtro Quitar filtros
  • Biochemitry Of Gir Cow And Jaffrabadi Buffalo Milk
    B. A. Golakiya / BAGolakiya / H. R. Ramani / HRRamani / N. H. Garaniya / NHGaraniya
    Milk is the basis for a variety of different dairy products including cheese, yogurt, kefir and ice milk. The scientific name for a dairy cow is Bos taurus. Cow milk and its products are basic foodstuffs and constitute an important source of nutrient in the daily diet of humans. The content of protein, fat, carbohydrate, vitamins and minerals determine biological and technologi...
    Disponible

    53,23 €