LIBROS DEL AUTOR: melvin amos brannon

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  • The Salton Sea
    Melvin Amos Brannon
    The Salton Sea: The Action Of Salton Sea Water On Vegetable Tissues (1914) is a scientific book written by Melvin Amos Brannon. The book explores the effects of the Salton Sea water on various types of vegetable tissues. It provides a detailed analysis of the chemical composition of the Salton Sea water and how it interacts with different types of vegetables. The book also incl...
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    23,63 €