LIBROS DEL AUTOR: mary mason wright

4 resultados para LIBROS DEL AUTOR: mary mason wright

mary mason wright Eliminar filtro Quitar filtros
  • Hospitality
    Mary M(Mary Mason) b1870 Wright / Mary M. (Mary Mason) b. 1870 Wright
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important ...
    Disponible

    34,46 €

  • Preserving and Pickling
    Mary Mason Wright
    A wonderful vintage guide to preserving and pickling food, with over two hundred recipes for making preserves, jellies, jams, marmalades, pickles, and relishes. Easy-to-digest and full of handy tips, this volume will be of considerable utility to those with an interest in economical cooking, and would make for a fantastic addition to culinary collections. Contents include: “Som...
    Disponible

    32,76 €

  • Preserving And Pickling - Two Hundred Recipes For Preserves, Jellies, Jams, Marmalades, Pickles, Relishes, And Other Good Things
    Mary Mason Wright
    Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. ...
    Disponible

    31,62 €

  • Preserving And Pickling
    Mary Mason Wright
    Preserving and Pickling: Two Hundred Recipes for Preserves, Jellies, Jams, Marmalades, Pickles, Relishes, and Other Good Things is a cookbook written by Mary Mason Wright and published in 1917. The book contains 200 recipes for preserving and pickling a variety of fruits and vegetables, as well as other dishes such as chutneys and sauces. The recipes are organized by type of pr...
    Disponible

    27,96 €