LIBROS DEL AUTOR: marc fintz

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  • THE HISTORY OF BAGELS IN AMERICA
    MARC FINTZ
    The Artisan Bagel is the most iconic food ever made in the City of New York. It has become identified and synonomous with NYC itself. While people love them, most know little about their origins, the features that make them distinct from other bread, and their ties to the history of the Jewish people. Marc Fintz sheds a light on those issues and on the movement to make the B...
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    11,94 €