LIBROS DEL AUTOR: lucius lincoln van slyke

14 resultados para LIBROS DEL AUTOR: lucius lincoln van slyke

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  • A Study Of Enzymes In Cheese, Volumes 197-225
    Edwin Bret Hart / Harry Alexis Harding / Lucius Lincoln Van Slyke
    'A Study Of Enzymes In Cheese, Volumes 197-225' delves into the intricate world of enzymatic processes within cheese production. Authored by Lucius Lincoln Van Slyke, Edwin Bret Hart, and Harry Alexis Harding, this comprehensive study explores the biochemical reactions that contribute to the ripening, flavor development, and overall quality of cheese. This work provides insight...
    Disponible

    15,79 €

  • Report Of Analyses Of Commercial Fertilizers For The Spring And Fall Of 1900, Volumes 174-196
    Lucius Lincoln Van Slyke / William H. Andrews
    This comprehensive report, 'Report Of Analyses Of Commercial Fertilizers For The Spring And Fall Of 1900, Volumes 174-196,' presents detailed analyses of commercial fertilizers. Authored by Lucius Lincoln Van Slyke and William H. Andrews, this volume offers a valuable snapshot of agricultural practices and chemical analysis techniques at the turn of the 20th century. The report...
    Disponible

    17,38 €

  • Report Of Analyses Of Commercial Fertilizers For The Spring And Fall Of 1903, Volumes 245-260
    Whitman Howard Jordan / Lucius Lincoln Van Slyke / William H. Andrews
    This is a comprehensive report detailing the analyses of commercial fertilizers conducted in the spring and fall of 1903. Authored by Whitman Howard Jordan, William H. Andrews, and Lucius Lincoln Van Slyke, Volumes 245-260 provide invaluable insights into the composition and quality of fertilizers available at the time.The report offers a detailed look into the methodologies us...
    Disponible

    17,63 €

  • The Composition Of Commercial Soaps In Relation To Spraying
    Frank A. Urner / Lucius Lincoln Van Slyke
    'The Composition Of Commercial Soaps In Relation To Spraying,' by Lucius Lincoln Van Slyke and Frank A. Urner, delves into the intricate chemical makeup of commercial soaps and their practical application in spraying processes. This detailed study explores the various components and properties of soaps, offering valuable insights for manufacturers and users alike. The authors p...
    Disponible

    15,55 €

  • Report Of Analyses Of Commercial Fertilizers For The Spring And Fall Of 1902
    Lucius Lincoln Van Slyke / William H. Andrews
    This volume contains a detailed 'Report of Analyses of Commercial Fertilizers For The Spring And Fall Of 1902.' Compiled by Lucius Lincoln Van Slyke and William H. Andrews, this historical record provides a comprehensive overview of fertilizer composition during that period. The report offers valuable insights into the chemical properties and quality of fertilizers available to...
    Disponible

    17,41 €

  • Report Of Analyses Of Commercial Fertilizers For The Spring Of 1896
    Lucius Lincoln Van Slyke
    This is a report detailing the analyses of commercial fertilizers conducted in the spring of 1896. Prepared by Lucius Lincoln Van Slyke, the study provides a comprehensive overview of the chemical composition and quality of fertilizers available to farmers during that period. The report offers valuable insights into the agricultural practices and scientific understanding of soi...
    Disponible

    17,33 €

  • Report Of Analyses Of Commercial Fertilizers For The Spring Of 1897
    Lucius Lincoln Van Slyke
    'Report Of Analyses Of Commercial Fertilizers For The Spring Of 1897' presents a detailed examination of commercial fertilizers conducted during the specified period. Authored by Lucius Lincoln Van Slyke, this report offers an in-depth look at the chemical composition and quality of various fertilizers available to farmers at the time. This work is invaluable for agricultural h...
    Disponible

    17,47 €

  • A Study Of Some Of The Salts Formed By Casein And Paracasein With Acids
    Edwin Bret Hart / Lucius Lincoln Van Slyke
    'A Study Of Some Of The Salts Formed By Casein And Paracasein With Acids' delves into the intricate chemical composition of casein and paracasein salts and their crucial role in the creation of American Cheddar cheese. Written by Lucius Lincoln Van Slyke and Edwin Bret Hart, this study meticulously examines the reactions of casein and paracasein with various acids, shedding lig...
    Disponible

    15,82 €

  • Chemical Changes In The Souring Of Milk And Their Relations To Cottage Cheese, Volumes 245-260
    Edwin Bret Hart / Lucius Lincoln Van Slyke
    Chemical Changes In The Souring Of Milk And Their Relations To Cottage Cheese, Volumes 245-260, authored by Lucius Lincoln Van Slyke and Edwin Bret Hart, delves into the intricate chemical processes that occur during the souring of milk and their direct impact on the production of cottage cheese. This scientific work provides a detailed examination of the chemical transformatio...
    Disponible

    15,91 €

  • Some Of The Relations Of Casein And Paracasein To Bases And Acids, And Their Application To Cheddar Cheese, Volumes 261-274
    Lucius Lincoln Van Slyke
    'Some Of The Relations Of Casein And Paracasein To Bases And Acids, And Their Application To Cheddar Cheese' by Lucius Lincoln Van Slyke delves into the intricate chemical properties of casein and paracasein, two crucial proteins found in milk. This detailed study, encompassing volumes 261-274, explores how these proteins interact with various bases and acids, shedding light on...
    Disponible

    15,94 €

  • Report Of Analyses Of Commercial Fertilizers Collected During The Fall Of 1895
    Lucius Lincoln Van Slyke
    'Report Of Analyses Of Commercial Fertilizers Collected During The Fall Of 1895' presents a detailed examination of fertilizers available to farmers in the late 19th century. Authored by Lucius Lincoln Van Slyke, this report offers insights into the chemical composition and quality of various commercial fertilizers. It provides invaluable data for agricultural historians and th...
    Disponible

    14,77 €

  • Report Of Analyses Of Commercial Fertilizers For The Fall Of 1899
    Lucius Lincoln Van Slyke
    'Report Of Analyses Of Commercial Fertilizers For The Fall Of 1899' by Lucius Lincoln Van Slyke presents a detailed examination of fertilizers available on the market during that period. This report provides a comprehensive analysis of the chemical composition of various commercial fertilizers, offering valuable insights into their quality and potential effectiveness. Intended ...
    Disponible

    17,78 €

  • Report Of Analyses Of Commercial Fertilizers For The Fall Of 1898, Volumes 143-157
    Lucius Lincoln Van Slyke
    This report, 'Report Of Analyses Of Commercial Fertilizers For The Fall Of 1898, Volumes 143-157,' presents a comprehensive analysis of commercial fertilizers conducted in the late 19th century. Authored by Lucius Lincoln Van Slyke, this detailed report offers insights into the chemical composition and quality of fertilizers available at the time. It serves as a valuable histor...
    Disponible

    15,79 €

  • Fertilizers And Crops
    Lucius Lincoln Van Slyke
    Fertilizers and Crops: Or The Science and Practice of Plant Feeding is a non-fiction book written by Lucius Lincoln Van Slyke and originally published in 1912. The book provides a comprehensive overview of the science behind plant nutrition and the practical methods for fertilizing crops. The book is divided into several sections, each covering a different aspect of plant feedi...
    Disponible

    70,56 €