LIBROS DEL AUTOR: lisa turner

6 resultados para LIBROS DEL AUTOR: lisa turner

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  • The Girl from the Blue Ridge Mountains
    Lisa Anne Turner
    The Girl from the Blue Ridge Mountains is based on the early life of Margaret Hamilton Riggs, a Virginian neglected and abused as a child, who was rescued by her grandparents to live an impoverished but joyful life until she met her abusive husband, who tried to kill her. All of the prime characters were real people, and the major events in the book are true. Margaret was the g...
    Disponible

    13,26 €

  • Our Conscious Tipping Point
    Dr Lisa Turner
    We are at a pivotal moment in human history - the Conscious Tipping Point. If you feel yourself disconnecting from the chaos around you but yearn to find a deeper purpose, the key to navigating these uncertain times lies in learning from the patterns of the past and awakening our collective conscious evolution. Through her transformative model, Project THEOSS, Dr Lisa Turner ex...
    Disponible

    24,44 €

  • CET Yourself Free
    Dr Lisa Turner
    Turn your emotions into a source of power, and dump the baggage.Your mindset, beliefs and emotions affect your relationships, career choices, health, attitude to money and how you handle success - or failure. Conscious Emotional Transformation gives you the power to take charge, change your mindset and beliefs for the better, and begin to live the life you desire.CET is a uni...
    Disponible

    24,82 €

  • The 30-Minute Vegetarian Cookbook
    Lisa Turner
    Create fast, healthy, vegetarian mealsA vegetarian diet offers an abundance of mouthwatering food options that promote long-term health. This indispensable, plant-based cookbook features easy-to-make recipes that prove you can enjoy fresh, flavorful vegetarian meals-even on busy weeknights.What sets The 30-Minute Vegetarian Cookbook apart:100 healthy recipes-This vegetarian coo...
    Disponible

    43,88 €

  • 215 Delicious and Appetizing Classic Soup Recipes for Modern Kitchens
    Lisa Turner
    Food historians tell us the history of soup is probably as old as the history of cooking. The act of combining various ingredients in a large pot to create a nutritious, filling, easily digested, simple to make/serve food was inevitable. This made it the perfect choice for both sedentary and travelling cultures, rich and poor, healthy people and invalids. Soup (and stews, pot...
    Disponible

    26,02 €

  • The Eat Local Cookbook
    Lisa Turner
    Maine has an abundance of fresh, seasonal produce ~ all you need to know is what to do with it. Lisa Turner, of Laughing Stock Farm in Freeport, has gathered more than one hundred recipes from Maine,s top chefs, farmers, home cooks, and her own kitchen. From what to do with loads of leafy greens to how to cook hakurei turnips, this cookbook teaches how to eat locally ~ and eat ...
    Disponible

    20,40 €