LIBROS DEL AUTOR: l d galloway

2 resultados para LIBROS DEL AUTOR: l d galloway

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  • The Microbiology of Starch and Sugars
    A. C. Thaysen / L. D. Galloway
    'The Microbiology of Starch and Sugars' is a comprehensive scientific study focused on the biochemical processes and microorganisms that drive the transformation of carbohydrates. Authors A.C. Thaysen and L. D. Galloway provide an exhaustive examination of how bacteria, yeasts, and molds interact with and degrade various sugars and starches. The work serves as a vital bridge be...
    Disponible

    26,02 €

  • The Fungi Causing Mildew in Cotton Goods
    L. D. Galloway / Leslie Douglas Galloway / Robert George Fargher
    'The Fungi Causing Mildew in Cotton Goods and the Inhibitory Action of Certain Substances on the Growth of Mould Fungi' is a comprehensive scientific study addressing a critical issue in the early 20th-century textile industry: the biological degradation of cotton fabrics. This work provides an in-depth analysis of the various fungal species that contribute to mildew, exploring...
    Disponible

    15,72 €