LIBROS DEL AUTOR: karl heinrich schultz schultzenstein

4 resultados para LIBROS DEL AUTOR: karl heinrich schultz schultzenstein

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  • Die Natur der Lebendigen Pflanze
    Karl Heinrich Schultz-Schultzenstein
    Die Natur der Lebendigen Pflanze, Zweiter Theil, written by Karl Heinrich Schultz-Schultzenstein and published in 1828, delves into the intricate world of plant physiology and botany. This historical work offers insights into the scientific understanding of plant life during the early 19th century. It provides a valuable resource for those interested in the history of science a...
    Disponible

    33,78 €

  • Die Anaphytose oder Verjüngung der Pflanzen.
    Karl Heinrich Schultz-Schultzenstein
    'Die Anaphytose oder Verjüngung der Pflanzen' by Karl Heinrich Schultz-Schultzenstein, published in 1843, explores the concept of plant rejuvenation, offering insights into the botanical theories and practices of the time. This work delves into the physiological processes believed to contribute to the renewal and vitality of plants. Schultz-Schultzenstein’s exploration provides...
    Disponible

    23,07 €

  • Lychnophora Martius! Und Einige Benachbarte Gattungen
    Karl Heinrich Schultz-Schultzenstein / Carl Friedrich Philipp von Martius
    'Lychnophora Martius! Und Einige Benachbarte Gattungen' is a botanical treatise presented as a Festgabe (celebratory gift) honoring Dr. V. Martius on the 50th anniversary of his doctorate on March 30, 1864, in Munich. Authored by Karl Heinrich Schultz-Schultzenstein, this work delves into the Lychnophora genus and related species. It reflects 19th-century botanical science and ...
    Disponible

    20,16 €

  • De Alimentorum Concoctione Experimenta Nova
    Karl Heinrich Schultz-Schultzenstein
    De Alimentorum Concoctione Experimenta Nova, by Karl Heinrich Schultz-Schultzenstein, presents a detailed exploration of digestion through novel experiments. This historical work offers insights into the scientific understanding of alimentary processes during the 19th century, contributing to the fields of physiology and nutrition. Schultz-Schultzenstein’s experiments shed ligh...
    Disponible

    20,14 €