LIBROS DEL AUTOR: julius terrass willard

5 resultados para LIBROS DEL AUTOR: julius terrass willard

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  • Experiments With Sorghum And With Sugar Beets, Volumes 33-56
    George Henry Failyer / Julius Terrass Willard
    Dive into the pioneering agricultural research of the late 19th and early 20th centuries with 'Experiments With Sorghum And With Sugar Beets, Volumes 33-56.' This comprehensive collection brings together the detailed findings of George Henry Failyer and Julius Terrass Willard, offering invaluable insights into the cultivation and potential of sorghum and sugar beets as viable c...
    Disponible

    15,85 €

  • Experiments With Sorghum And Sugar Beet
    George Henry Failyer / Julius Terrass Willard
    Experiments With Sorghum And Sugar Beet, by George Henry Failyer and Julius Terrass Willard, presents a detailed study of agricultural practices in late 19th-century Kansas. This report delves into extensive experiments conducted with sorghum and sugar beet crops, offering valuable insights into their cultivation, sugar content, and potential for commercial production. The auth...
    Disponible

    15,72 €

  • Fertilizers And Their Use
    Julius Terrass Willard / Charles Oscar Swanson / R. C. Wiley
    'Fertilizers And Their Use' is a comprehensive guide exploring the science and practical application of fertilizers in agriculture. This book covers various types of fertilizers, their chemical compositions, and their effects on soil and plant growth. Written by Julius Terrass Willard, R. C. Wiley, and Charles Oscar Swanson, it provides detailed information on the proper use o...
    Disponible

    17,35 €

  • The Influence Of Certain Substances Upon The Baking Qualities Of Flour, Volumes 182-192
    Julius Terrass Willard / Charles Oscar Swanson
    'The Influence Of Certain Substances Upon The Baking Qualities Of Flour, Volumes 182-192' delves into the intricate relationship between various substances and their impact on the baking performance of flour. Authored by Julius Terrass Willard and Charles Oscar Swanson, this scientific work meticulously examines how different compounds affect the properties of flour, a staple i...
    Disponible

    17,14 €

  • The Exact Calculation Of Balanced Rations
    Julius Terrass Willard
    'The Exact Calculation of Balanced Rations' delves into the science of formulating optimal diets for livestock. Authored by Julius Terrass Willard, this work provides a detailed exploration of the principles and methods involved in creating balanced rations to maximize animal health and productivity.Readers will find comprehensive guidance on calculating the precise nutritional...
    Disponible

    17,23 €