LIBROS DEL AUTOR: jian ju

3 resultados para LIBROS DEL AUTOR: jian ju

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  • Essential Oils as Antimicrobial Agents in Food Preservation
    Jian Ju
    Perishable products such as fruits and vegetables account for the largest proportion of food loss due to their short shelf life, especially in the absence of proper storage facilities, which requires sustainable, universal and convenient preservation technology. ...
    Disponible

    121,47 €

  • Cinnamon
    Jian Ju / Mozaniel Santana de Oliveira / Yu Qiao
    This work addresses the multiple possibilities for using cinnamon for applications in food science technology and to help in the complimentary treatment and prevention of diseases, with priority given to secondary metabolites produced by this plant. Issues related to the functions of cinnamon and its applications, as well as the biosynthetic pathways of production by plants, ar...
    Disponible

    47,91 €

  • Counting Molecules Within Cells
    I-Ju Lee / Jian-Qiu Wu / Valerie Coffman
    A fundamental component of quantitative cell biology is the ability to count molecules within cells. The numbers of molecules and stoichiometries are the basis for structural models of protein complexes and simulations of biological processes. A variety of methods exist for in vivo quantifications, but the focus of this volume is mainly on fluorescence methods. The two most pop...
    Disponible

    77,30 €