LIBROS DEL AUTOR: j peter clark

4 resultados para LIBROS DEL AUTOR: j peter clark

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  • Case Studies in Food Engineering
    J. Peter Clark
    This volume presents case studies in food engineering. It is organized in three broad sections. The first concerns processes that are primarily physical, such as mixing, and the second processes that also involve biochemical changes, such as thermal sterilization. While the third section addresses some broader issues, such as how to tour a plant, how to choose among building a ...
    Disponible

    66,53 €

  • Case Studies in Food Engineering
    J. Peter Clark
    This volume presents case studies in food engineering. It is organized in three broad sections. The first concerns processes that are primarily physical, such as mixing, and the second processes that also involve biochemical changes, such as thermal sterilization. While the third section addresses some broader issues, such as how to tour a plant, how ...
    Disponible

    65,18 €

  • Web Services Business Strategies and Architectures
    Jeffrey J. Hanson / Mike Clark / Peter Fletcher
    ...
    Disponible

    53,34 €

  • Food Processing Operations and Scale-up
    J. Peter Clark / Kenneth J. Valentas / Leon Levin
    Intended for students and practitioners who have a basic education in chemical engineering or food science. Contains basic information in each area and describes some of the fundamental ideas of processing development and design. Examines the food industry structure, how it works, consumer products, ...
    Disponible

    503,97 €