LIBROS DEL AUTOR: humberto vega mercado

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  • Dehydration of Foods
    Humberto Vega-Mercado
    Completely up-to-date and organized for easy use, this one-of-a-kind reference integrates basic concepts with hands-on techniques for food dehydration. It discusses a wide range of scientific and technical information, from the physical, chemical, and microbiological changes in food dehydration to its packaging aspects. ...
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    207,43 €