LIBROS DEL AUTOR: henderson william brand

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  • The Modern Process for the Preservation of All Alimentary Substances
    Henderson William Brand
    'The Modern Process for the Preservation of All Alimentary Substances' offers a fascinating glimpse into 19th-century food preservation techniques. William Brand Henderson details the methods used to keep food fresh in an era before widespread refrigeration. This book is a valuable resource for anyone interested in the history of food science and the evolution of food technolog...
    Disponible

    20,14 €

  • The Modern Process For The Preservation Of All Alimentary Substances
    Henderson William Brand
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    14,91 €