LIBROS DEL AUTOR: copeland marks

4 resultados para LIBROS DEL AUTOR: copeland marks

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  • False Tongues and Sunday Bread
    Copeland Marks
    The Maya—the Indians who inhabited part of Mexico and Central America in pre-Hispanic times—left the modern world a legacy of remarkable cooking that is still practiced in cliffside huts and middle-class haciendas. Copeland Marks has traveled widely throughout Guatemala and other countries that carry the Mayan heritage, in order to introduce us to the everyday pleasures of this...
    Disponible

    19,27 €

  • The Exotic Kitchens of Peru
    Copeland Marks
    The first cookbook to assess Peruvian cooking, The Exotic Kitchens of Peru provides readers with not only sumptuous and unique recipes, but also a wonderfully detailed history of Peru. Whatever your tastes are, you are sure to discover many new favorite dishes in The Exotic Kitchens of Peru. Illustrated throughout with line drawings, and with a complete glossary of Peruvian cu...
    Disponible

    14,50 €

  • The Burmese Kitchen
    Aung Thein / Copeland Marks / MARKS / THEIN
    Well-known writer and food historian Copeland Marks again uses his unique talent for making exotic cuisines available to the home cook in The Burmese Kitchen, the first cookbook to examine the delicious cuisine and culture of this Central Asian country.Tracing its roots back some 2,500 years, Burmese cuisine results from a mixture of religious, tribal, and ethnic influences tha...
    Disponible

    15,30 €

  • The Varied Kitchens of India
    Copeland Marks
    Well-known food writer Copeland Marks has a unique talent for going to exotic places and returning with cuisines home cooks can take great pleasure in cooking for themselves. Here is an Indian cookbook that helps us discover delightfully accessible food in unfamiliar kitchens.More than two hundred dishes gloriously represent the range of flavors and cuisines of India’s regional...
    Disponible

    15,24 €