LIBROS DEL AUTOR: christine herrick

15 resultados para LIBROS DEL AUTOR: christine herrick

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  • A-B-C of Housekeeping
    Christine Terhune Herrick
    'A-B-C of housekeeping' by Christine Terhune Herrick offers an indispensable guide to the essential art of home management. This meticulously prepared print edition presents a foundational text dedicated to the principles of efficient and well-ordered domestic life.Delving into the core aspects of home economics, Herrick’s work provides clear, practical instruction across a spe...
    Disponible

    17,63 €

  • What To Eat, How To Serve It
    Christine Terhune Herrick
    Unlock the culinary secrets of the past with 'What to Eat, How to Serve it' by Christine Terhune Herrick, a timeless treasure now revived for the modern reader. After decades out of print, this culinary classic has been lovingly restored and republished by Alpha Editions, offering a rare glimpse into the art of dining from a bygone era. This isn’t just a reprint it’s a collecto...
    Disponible

    15,62 €

  • Like mother used to make
    Christine Terhune Herrick
    This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. We have represented this book in the same form as it was first published. Hence any marks seen are left intentionally to preserve its true nature. ...
    Disponible

    9,88 €

  • The Lewis Carroll Birthday Book
    Charles Lutwidge] 1832-1898. [Dodgson / Christine Terhune 1859-1944 c Herrick
    The Lewis Carroll Birthday Book, compiled by Christine Terhune Herrick, offers a charming selection of quotations from the works of Lewis Carroll (Charles Lutwidge Dodgson) paired with spaces to record birthdays and personal notes. This book, originally published in 1905, serves as both a literary tribute and a practical keepsake, inviting readers to engage with Carroll’s timel...
    Disponible

    25,27 €

  • The Expert Maid-Servant
    Christine Terhune Herrick
    'The Expert Maid-Servant' offers a fascinating glimpse into the world of domestic service at the turn of the 20th century. Christine Terhune Herrick provides detailed instructions and advice on all aspects of household management, from cleaning and cooking to laundry and childcare. This practical guide, intended for both servants and employers, reflects the social customs and e...
    Disponible

    21,15 €

  • Candy Making In The Home
    Christine Herrick
    Originally published in 1901, this book contains a collection of simple, easy-to-follow recipes for making a variety of candies, sweets, and chocolates at home. Designed with the beginner in mind, “Candy Making In The Home” will be of utility to anyone with an interest in desert- and sweet-making, and it would make for a lovely addition to culinary collections. Contents include...
    Disponible

    31,77 €

  • The Letters Of The Duke Of Wellington To Miss J., 1834-1851 (1889)
    Arthur Wellesley Wellington / Christine Terhune Herrick
    The Letters of the Duke of Wellington to Miss J., 1834-1851 is a collection of personal letters written by Arthur Wellesley, the Duke of Wellington, to a woman named Miss J. The letters cover a period of 17 years, from 1834 to 1851, and provide a fascinating insight into the life of one of Britain’s most famous military leaders.Throughout the letters, Wellington discusses a wid...
    Disponible

    31,17 €

  • The Helping Hand Cook Book
    Christine Terhune Herrick / Marion Harland
    The Helping Hand Cook Book, written by Marion Harland and published in 1912, is a comprehensive cookbook that provides a menu for every day of the year, along with numerous recipes. The book is intended to be a guide for housewives and cooks who are looking for new and interesting meal ideas. The menus are arranged by month, with each day offering a complete meal plan that incl...
    Disponible

    37,49 €

  • What To Eat, How To Serve It (1891)
    Christine Terhune Herrick
    What To Eat, How To Serve It is a cookbook written by Christine Terhune Herrick and published in 1891. The book is designed to provide guidance on what to eat and how to prepare and serve meals in a way that is both appetizing and aesthetically pleasing. It includes recipes for a wide variety of dishes, including soups, meats, vegetables, salads, desserts, and more. The book al...
    Disponible

    36,50 €

  • Liberal Living Upon Narrow Means (1890)
    Christine Terhune Herrick
    ''Liberal Living Upon Narrow Means'' is a book written by Christine Terhune Herrick in 1890. The book is a guide to living a fulfilling life while on a budget. It provides practical advice on how to manage finances, save money, and still enjoy life’s pleasures. The author emphasizes the importance of living within one’s means and avoiding debt as a means of achieving financial ...
    Disponible

    34,32 €

  • Sunday Night Suppers (1907)
    Christine Terhune Herrick
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    15,07 €

  • First Aid To The Young Housekeeper (1900)
    Christine Terhune Herrick
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    18,43 €

  • Cradle And Nursery (1889)
    Christine Terhune Herrick
    Cradle and Nursery is a parenting guide written by Christine Terhune Herrick, first published in 1889. The book offers practical advice for mothers on how to care for their infants and young children in the late 19th century. It covers topics such as breastfeeding, weaning, bathing, dressing, and sleeping arrangements for babies. The author also provides tips on how to create a...
    Disponible

    35,38 €

  • Candy Making In The Home (1914)
    Christine Terhune Herrick
    Candy Making In The Home is a comprehensive guide to making all kinds of candy, written by Christine Terhune Herrick and originally published in 1914. The book covers a wide range of topics related to candy making, including the history of candy, the ingredients and equipment needed, and step-by-step instructions for making a variety of candies. The book is divided into several...
    Disponible

    25,84 €

  • In City Tents
    Christine Terhune Herrick
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    30,12 €