LIBROS DEL AUTOR: annapurna chak

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  • Multiple Flavours of Kashmiri Pandit Cuisine
    Annapurna Chak
    When Kashmiri Pandits congregate, the conversation invariably veers towards food where recipes are discussed but some secrets also withheld. A favourite dish is invariably best cooked by someone in each family. Some families moved out of Kashmir over two hundred years back and settled in Lahore, Delhi, UP, etc. Their cuisine incorporated aspects of Awadhi cooking and differed f...
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    173,85 €