LIBROS DEL AUTOR: a w duncan

4 resultados para LIBROS DEL AUTOR: a w duncan

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  • The Chemistry of Food and Nutrition
    A. W. Duncan
    When you’re cooking, you’re a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful bacteria and fungi. And unlike in a laboratory, you can ea...
    Disponible

    10,58 €

  • The Chemistry Of Food And Nutrition
    A.W. Duncan
    A.W. Duncan’s book 'The Chemistry of Food and Nutrition' gives a thorough overview of the function of chemistry in the study of food and nutrition. The chemistry of macronutrients, vitamins, and minerals as well as the chemistry of food additives and contaminants are among the many subjects covered in the book. The function of vitamins and minerals in the diet and how they affe...
    Disponible

    10,85 €

  • The Chemistry of Food and Nutrition
    A WDuncan / A. W. Duncan
    Popular literature abounds in unsound statements on food. It is unfortunate that many ardent workers in the cause of health are lacking in scientific knowledge, especially of physiology and chemistry. By their immature and sweeping statements from the platform and press, they often bring discredit on a good cause. Matters of health must be primarily based on experience and we m...
    Disponible

    13,86 €

  • Elementary Matrices
    Frazer / R. a. Frazer / RaFrazer / W. J. Duncan / WJDuncan
    ...
    Disponible

    65,89 €