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Cooking for Profit; Catering and Food Service Management

Cooking for Profit; Catering and Food Service Management

Cooking for Profit; Catering and Food Service Management

Alice Bradley

33,28 €
IVA incluido
Consulta disponibilidad
Editorial:
Franklin Classics Trade Press
Año de edición:
2018
Materia
Historia
ISBN:
9780353012806
33,28 €
IVA incluido
Consulta disponibilidad

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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