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Etapas de produção em uma cervejaria de pequeno porte

Etapas de produção em uma cervejaria de pequeno porte

Murilo Ventura Gonçalves

56,21 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2018
Materia
Biologia, ciencias de la vida
ISBN:
9786202186001

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O mercado de cervejas artesanais no Brasil cresce a cada ano e os produtores artesanais ganham mais espaço no gosto do consumidor. Cervejarias de pequeno porte, brewpubs e outros modelos de estabelecimentos tem surgido por todo Brasil visando oferecer produtos com maior qualidade e complexidade sensorial, inspirados nas tradicionais escolas cervejeiras já consolidadas mas sem abandonar as influências brasileiras.

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